Drunkin' Ribeyes

So, talking to my friend today coming down this weekend and they are bringing down rib eyes....she's too sweet and basically a "hostess gift.". Such a thoughtful person. And she'll bring the moon too as she is so classy. She's a Buffalo, New York gal and is sold on Hatteras Island for the past at least ten years. Recipe for these that I have used many a time before and noted on the old site: One cup pale ale beer One cup soy sauce One cup rice vinegar One cup ketchup One cup molasses 2 tsp each: paprika, garlic powder, and minced garlic. Mix altogether and add steak and marinate for 24-48 hours. Grill and ta-da!

1 reply

@BentMtn Def gonna pass that on to my nephew-the fam grillmaster. I can feel the excitement for upcoming celebration with your dear friend. haha i wanna hear it haha clean to my neck of the woods. ❤️ happy stories and share just a few in the future plez mf🔥 outside